Our specials are updated every so often. Please call the restaurant if you would like to know if your dish is available.

Soup

Chicken and Tortilla Soup

Shrimp and Corn Chowder

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Tapas / Appetizer

Pinxto de Pez Espada
Swordfish kebab served with spinach

Camarones en Salsa de Alcaparras
Sauteed shrimp in a capers sauce with vegetable polenta

Salchichon de Cerdo con Puerras Gratinados
Pork sausage and leeks fondue gratin

Tostones Pollo
Toasted plantian with shredded chicken

Pinxto de Salchichon de Cerdo
Pork sausage kebab served with shredded cabbage salad

Costilla de Res
Beef short ribs served with mashed potatoes

Croquetas de Cangrejo
Crab meat croquettes

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Platos Principales / Main Course

Castillas de Cordero
Rack of Lamb served with mashed potatoes and chimichurri sauce

Pasta con Camarones
Sauteed shrimp with peas, artichokes, fresh tomatoes in a vodka sauce served with pasta

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Postres / Desserts

Tres Leche Cake - Churros - Rice Pudding - Passion Fruit Panna Cotta - Mango Panna Cotta
Rice pudding

Coconut Gelato Truffle
Coconut gelato, mango sorbet surrounded by chocolate and coconut flakes

Dulce de Leche Truffle
Sweet cream ice cream caramel swirl throughout. Covered in milk chocolate

Pistachio Gelato Truffle
Enrobed in dark chocolate

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Cocktail Specials

Peach Martini
Fresh lime, triple sec, peach puree and Tito's Vodka

Ocean Margarita
Silver tequila, peach schnapps, fresh lime juice and blue curacao

Pistachio Martini
Frangelica liquer, disaronno, baileys, blue curacco and Tito's Vodka

Kalimotxo
Traditional drink from the Basque region of Spain. Red wine and coco served in a tall glass over ice with a slice of lemon for a refreshing drink



Enjoy the food and thank you for your support.
Disfrute la comida y gracias por apoyo.

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