The Menu

~Tapas Frias/Cold Tapas~

Pimientos Rellenos $12.00
Roasted piquillo peppers stuffed with paella salad

Boquerones Marinados $12.00
Marinated Mediterranean anchovies

Tostada con Boquerones $14.00
Toasted bread with fresh anchovies, piquillo peppers & homemade goat cheese

Ceviche de Camaron $15.00
Shrimp ceviche

Atun Marinado $15.00
Tuna tartare

Tostones con Guacamole $13.00
Toasted plantains with avocado puree & beets

Jamon Serrano $18.00
Thin sliced serrano ham

Seleccion de Quesos Espanoles $18.00
Platter of assorted Spanish cheeses

Platos de Carnes Curadas $18.00
Spanish cured meats

Pan Catalan $12.00
Toasted bread, serrano ham, fresh mozzarella, tomatoes finished with tapenade

Fresh Burrata $12.00
Burrata served withgrilled vegetable salad, drizzled with balsamic vinegar reduction

Tabla de Quesos y Carnes Espanoles $20.00
Spanish cheeses and cured meats

Tortilla Espanola $11.00
Spanish omelet prepared with potatoes, onions & eggs

~Ensaladas / Salads~

Ensalada de Pera $12.00
Pears arugula, cherry tomatoes, walnuts, blue cheese & pear vinaigrette

Ensalada de Col Rizada $12.00
Kale, apricots, tomatoes, walnuts & house made dressing

Ensalada de Remolacha $12.00
Beet, tomato, spinach & goat cheese

Ensalada de Verduras $10.00
Assortment of grilled vegetables & cherry vinaigrette

Ensalada de Casa $18.00
House salad, organic mixed greens with grilled shrimp

Ensalada de Requeson $14.00
Fresh mozzarella, tomatoes & roasted piquillo peppers

~Tapas Calientes/Hot Tapas~

Alcachofas Rellenos $14.00
Stuffed artichokes with homemade special goat cheese

Alcachofas a la Plancha $12.00
Arugula, grilled artichokes drizzled with chimichurri

Espinaca Salteada $12.00
Sautéed spinach, garlic pinenuts, raisins & olive oil

Patatas Bravas $11.00
Two times fried spiced potatoes, salsa brava aioli

Arroz Cremosa con Vieras $14.00
Creamy rice prepared with dry bay scallops, sweet peas & saffron

Gambas al Ajillo $14.00
Sautéed shrimp in a garlic sauce

Pure de Garbanzos con Gambas $14.00
Chickpea puree with grilled shrimp

Calamares a la Plancha $14.00
Grilled baby squid arugula & vinaigrette

Pulpo a la Gallega $16.00
Grilled octopus served with potato confit, paprika & extra irgin olive oil

Tostadas de Lomo de Cerdo $14.00
Loin of pork on toast with melted manchego

Pintxo de Pollo $12.00
Chicken kebab served with vegetables & mustard

Pintxo Moruno $12.00
Pork tenderloin kebab served with potato confit

Mejillones en Salsa Brava $14.00
Sautéed mussels withfresh tomatoes, garlic

Mejillones con Salsa de Curry $14.00
Sautéed mussels, corn, Spanish sausage in a curry

Caracoles $14.00
Snails in garlic butter & parsley

Almejas Estofadas $15.00
Clams casino

Almejas en salsa de vino blanco y ajo $17.00
Sautéed clams in a white wine garlic sauce

Chorizo Espanol $13.00
Sautéed Spanish sausage, white beans sautéed in a rioja red wine sauce

Croquetas de Bacalao $13.00
Cod fish croquettes served with aioli sauce

Croquetas de Pollo $12.00
Chicken croquettes served with aioli sauce

Croquetas de Jamon Serrano $13.00
Serrano ham croquettes served with aioli sauce

Empanadas de Carne $13.00
Turnover stuffed with meat & vegetables

Empanadas de Pollo $12.00
Turnover stuffed with chicken & vegetables

Costillas de Coderro $16.00
Rack of lamb served with mashed potatoes and peppercorn sauce

Paquetitos de Cordero $14.00
Crispy raviolis of lamb, sweet potato puree

~Platos Principales/Entrees~

Arroz con Marisco $28.00
Seafood risotto prepared with shrimp, scallop, squid, mussels & clams

Pollo de Granja $25.00
Free range chicken served with black bean rice, vegetables & garlic sauce

Lomo de Cerdo Marinade $25.00
Marinated loin of pork served withsweet potato puree, vegetables in a port fig sauce

Churrasco a la Parrilla: $30.00
Grilled rib steak served with mashed potato, vegetables & pepper

Salmon a la Parrilla $28.00
Grilled salmon served with mashed potatoes & vegetables

Vieras a la Parrilla $32.00
Grilled scallops withchickpea puree in a copper sauce

Pulpo a la Parilla $32.00
Grilled octopus served with homemade special fries & vegetables

Casa Espana Chuleton $32.00
Grilled ribeye steak served with corn, mashed potatoes, vegetables, cabrales blue cheese toped with an egg

~Paellas de la Casa/House Paellas~

Paella Valenciana $25.00
Chicken, Spanish chorizo, seafood and saffron rice

Paella Marinara $28.00
Assortment of seafood and saffron rice

Paella Negra $28.00
Squid ink paella prepared with assortment seafood

Paella Mixta $30.00
Made with chicken, Spanish chorizo, shrimp, squid, scallops, mussels, clams & saffron rice

Paella de Verduras $24.00
Roasted vegetables and saffron rice

~Sopas / Soup ~

Soup of the Day $12.00

IF YOU HAVE ANY FOOD ALLERGIES, PLEASE LET US KNOW WHEN YOU ORDER.

Specials • Menu • Happy Hour • Desserts